Collar Bacon with Cider, Greens, Peas & Beans
Next Day Delivery available, Tuesday to Saturday.
Local Delivery and National Courier Service available.
Hill House Farm dry cured collar bacon cooked in pork stock and dry cider and presented with greens, broad beans and peas. Serves two.
Notes from the kitchen
This delicious meal for two just needs boiling or steaming in its bag for 6 minutes. Then simply snip the bag open and serve.
Pack size : 480g, serves 2
Allergen advice : Contains sulphates and celery