Sausage Rolls & Pork Scratchings

Made with pork mince, Cumberland seasoning, wrapped in all butter puff pastry.  Notes from the kitchen Once defrosted, glaze with egg yolk and cook for approximately 30 minutes at 180 degrees Celsius or until golden brown.  Pack size : 4...

Made with just 3 ingredients pork rapeseed oil and sea salt these pork scratchings are a huge favourite with all who have tried them.  Until recently these were only available from our farmer' market stall but we are delighted to...

Made with pork mince, traditional chorizo seasoning, wrapped up in all butter puff pastry.  Notes from the kitchen Once defrosted, glaze with egg yolk and cook for approximately 30 minutes at 180 degrees Celsius or until golden brown.  Pack size...