Leg of Lamb
from £30.00
Leg of Lamb
We offer our leg of lamb in different sizes and preparations - depending on the size of your party and what you plan to cook. Our larger bone in leg serves 6 - 8 guests, this joint has the chump...
from £30.00
Spare Rib Roast
from £21.50
Spare Rib Roast
Taken from the pork shoulder this rolled Spare Rib joint is the ideal cut for a slow roast, or well-seasoned with a rub, cooked overnight for a perfect pulled pork.  We like ours served in sourdough roll with classic slaw....
from £21.50
Grass Fed Surrey Hills Beef Sirloin
Beef Sirloin is a great, traditional roasting joint. Smaller than a rib, and also a little leaner, so cooks a little quicker.  Notes from the kitchen Perfect roasted off quickly in a very hot oven, served with Yorkshire puddings and...
from £40.50
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