Diced Beef Shin
Notes from the kitchen Cooked long and slow it makes the most phenomenal stew or casserole. Perfect for beef bourguignon or beef stew and dumplings. Pack size : 330g (approx)
A great value roasting joint. Notes from the kitchen You can roast this in the oven or you can slow roast it over charcoal using your favourite wood smoke. Available sizes : 1.5kg, 2kg & 3 kg (approx)
Rolled Beef Brisket
A classic, versatile, slow cooked beef joint Notes from the kitchen We like smoking this joint long and slow on a the BBQ with wood smoke and spice. Another great option is a classic pot roast. Available sizes : 1.5kg,...
A versatile roasting joint. Notes from the kitchen This can either be traditionally roasted or pot roasted long and slow using our beef stock for added flavour. Available sizes : 1.5kg, 2kg & 3kg (approx)
Oxtail is such an under rated cut of meat. Much loved by both of Ian's Grandparents it fell out of favour, but has now made a richly deserved come back. Cook low and slow for several hours with our beef...