Beef

Notes from the kitchen Cooked long and slow it makes the most phenomenal stew or casserole. Perfect for beef bourguignon or beef stew and dumplings.  Pack size : 330g (approx)

Beef Topside is a great value roasting joint. Notes from the kitchen You can roast this in the oven or you can slow roast it over charcoal using your favourite wood smoke.  Available sizes : 1.5kg, 2kg & 3 kg...

Our Beef Brisket is a classic, versatile, slow cooked beef joint.  We can deliver this flat - perfect for slow cooking on the BBQ or smoker or rolled for slow cooking in the pot - the choice is yours! Notes...

Hill House Farm's Beef Silverside is a versatile roasting joint. Notes from the kitchen This can either be traditionally roasted or pot roasted long and slow using our beef stock for added flavour.  Available sizes : 1.5kg, 2kg & 3kg...

Oxtail is such an under rated cut of meat. Much loved by both of Ian's Grandparents it fell out of favour, but has now made a richly deserved come back. Cook low and slow for several hours with our beef...