• Grilled Pork Belly Chops with The Salt Box Chilli, Fennel and Orange seasoning

    Grilled Pork Belly Chops with The Salt Box Chilli, Fennel and Orange seasoning

    Pork belly is generally thought of as a slow and low joint with the perfect meat to fat unctuousness! But when sliced into thin chops the layers of fat will render and crackle over the dry heat of the flame, developing an incredible charred crust. The chilli, fennel and orange seasoning was one of the first spice blends created at The Salt Box. Originally...
  • Rack of Pork with Leek & Potato Gratin

    Rack of Pork with Leek & Potato Gratin

    Enjoy this spin on a more traditional roast pork using our Rack of Pork Loin, not only is is easy to make, it looks impressive too! Simply serve with a hearty leek and potato gratin. Serves 2-4 people Download this Recipe Ingredients 5 Bone Rack of Pork 50g Butter, plus extra for greasing 2 Leeks, large and thinly sliced 2 Garlic Cloves, crushed 1 tbsp Fresh...
  • Ham And Cheese Pancakes

    Ham And Cheese Pancakes

    This Pancake Day, try making our Ham and Cheese pancakes - they are truly a savoury delight! Made with 'Sussex Charmer' Mature Cheddar Cheese, this easy recipe will melt in your mouth, and is great to enjoy for lunch or dinner. Makes approx 8 pancakes Download this Recipe Ingredients For the Pancakes200g Plain FlourPinch Salt2 Simon’s Free-Range Eggs550 ml Aldhurst Farm Whole MilkSouth Downs Butter, melted...
  • Oak, salt & lamb - a smoking combination

    Oak, salt & lamb - a smoking combination

    Oak, salt & lamb - a delightfully simple combination for making the perfect smoked lamb supper. This is one of my favourite cooking party tricks, not to mention that it tastes pretty good too.  
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