Christmas Supper Club a festive success!


Last night saw another successful Thursday night Supper Club at Aldhurst Farm in Capel at the Dorking Brewery.


Great fun was had by all enjoying delicious tasting ‘farm to fork’ food from across the Surrey Hills, including Hill House Farm pork (of course!), micro greens from Charlamagne Lance of Mickleham, Etherley Farm duck, ice cream from St Joan’s in Leigh - all washed down with beer from Dorking Brewery or a glass of Denbies wine!

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